Use the stamp to Deboss on your rolled out fondant and create the beautiful, raised designs. These stamps are made from high quality acrylic to ensure precision stamping and food safety each time.
Cleaning:
Simply hand wash your Stamp in warm soapy water after each use. Please avoid using any abrasive materials to clean your Stamp and do not place it in the dishwasher.
To ensure you get the best end result, be sure to press very firmly with even pressure over all areas of the design, I would also recommend using either flour or corn flour to ensure the fondant doesn’t stick to your stamp.